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Very fragrant and flavoursome, with a texture almost like brioche. The distinctive aroma and taste of tsoureki comes mostly from the characteristic Greek flavourings of mahleb and mastika.
Wheat flour (45%), sugar (20%), water (11%), butter (10%), eggs (7%), yeast, milk, nuts, emulsifier/E471, E472e, machlepi, salt, vanillin, mastic.
May contain traces of other nuts and sesame.